Are you looking for traditional English cooking?
Look no further than Sweetings on Queen Victoria Street, envisage a saucer with your tea, white table clothes and proper china.
Traditional is the aim of the game here; you’ll find an excellent fish menu and Posh French wine is almost expected.
A debatably traditional interior, you'll either love it or want to run out screaming. Again the food is very old world, with spotted dick and jam roll for dessert... Yummy.
A serious fish menu is the high point of its menu, beautiful turbot and West mersea oysters will have you salivating all over the menu!
If you want real British culture try the 'Black velvet' served in a tankard, (that’s Guinness and champagne to you new Yorkers).
You can’t deny this place is original and definitely a dying breed of dining, while being moderately expensive the serving will make you think you’re the Prince of Wales, don’t try jeans and trainers here!
Find it at: 39 Queen Victoria Street, EC4N 4SA
You cant reserve at table, but call on: 020 7248 3062
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